Cantina Agostino Vicentini is the result of four generations of family dedication to viticulture. The estate’s history began in 1929, when Francesco Vicentini acquired vineyards in Colognola ai Colli, laying the foundations for a philosophy rooted in respect for the land and quality-driven farming.

In the late 1960s, Agostino Vicentini marked a turning point by transforming his vineyard and cellar expertise into a focused wine production, giving rise to labels that would become emblematic of the estate. Over time, the winery refined a clear and consistent style, particularly through its Valpolicella and Soave wines.

Today, with the support of Teresa Bacco and the involvement of the fourth generation, Emanuele and Francesca Vicentini, the estate continues to combine tradition and innovation, promoting Agostino Vicentini wines internationally.